Angelica ducks, regardless of cold and heat, the best tonic

History of more than 40 years old, started in a good taste of the unique form of visibility.

Boiling soup to the ancestral recipe of traditional Chinese medicine showing amber color, dotted with parsley, wolfberry and ginger dipping gold orange and juicy smoked duck, look at coveted. Smoked duck is the old signs, topped with possession of unique sauces, light orange sweet and sour taste coupled with the smoky taste, and is really a must.

Per day smoked in a special way the fresh duck meat, crispy and juicy taste is do not eat a good flavor. Home angelica duck is cool make up, do not worry summer to bowl angelica duck too hot, the best tonic for, regardless of cold and heat.

Price: duck noodles (vermicelli rice noodles) (January 1996), 45 yuan

30 yuan duck soup

Smoked duck on plates 180 yuan

20 yuan m blood

Boss: Hou too instrument